POLISH & UKRAINIAN CUISINE
Startes
Tatar
Beef sirloin tartare served with egg yolk, pickled gherkins, onion, marinated, mushroom and bread.
Smalec
Pork dripping, pickled gherkin, bread + shot of vodka.
Draniki with mushroom sauce
Potato rosti served with mushroom sauce.
Light salad
Salad made of tomato, cucumber, lettuce.
Ukrainian snap
Special lard served with gherkin, bread + shot of vodka.
Soups
Rosol
Polish style chicken soup, served with noodles
(served on Friday, Saturday, Sunday)
Rosol with pielmieni
Polish style chicken soup, served with pielmieni
(served on Friday, Saturday, Sunday)
Ukrainian Borsch
Meaty beetroot soup, served with sour cream and bread.
Solyanka
Ukrainian heart thick soup with salty cured meats, pickles and vegetables. Served with sour cream and bread.
Broccoli cream soup
Broccoli cream soup, served with sour cream and croutons,.
Soup of the day
Main courses
Kotlet "Polka"
Chicken fillet with mushrooms, spinach, cheese and mayonnaise, served with hassleback potato and fresh salad.
Kotlet "Chlopa"
Double rosti, pork chop in breadcrumbs, mushrooms, gherkin, onion, mushroom sauce and cheese, served with Ukrainian salad.
Poledwiczka
Pork tenderloin served with spinach dumplings, mushrooms and fresh salad.
Karkowka
Pork neck in gravy served with baked vegetables (potato, paprika, courgette, onion, mushrooms) - with mint sauce.
Poledwiczka z dorsza
Cod loin served with potato puree, cheese sauce, apple mousse and fresh salad.
Placek po zbojnicku
Slow cooked beef stew, served on rosti with fresh salad.
Golonka
Roasted pork knuckle in beer , served with sauerkraut, fried potatoes, mustard and horseradish.
Rolada
Roulade stuffed with bacon, served with Silesian dumplings, red cabbage and gravy.
Kotleciki schabowe
Two pork chops, served with fried potatoes and beetroot salad.
Koszotto
Couscous with mushrooms, onion, carrot , served with fresh salad.
Krokiety ruskie
Polish style croquette with cheese and potato filling , served with fresh salad and cup of beetroot soup.
Krokiety
Polish style croquette with mushrooms and cheese filling, served with fresh salad and cup of beetroot soup.
Pancakes
Beef
Chicken
Vegetarian
Dumplings
Russian- cheese and potatoes fillings
Meat- meat fillings
Seasonal- fruit fillings
Pelmeni- tiny Siberian dumplings filled with pork meat.
Desserts
Cheesecake with raspberry sauce.
Apple pie, served warm, and scoop of ice cream.
Chef's special dessert.
Kids menu
Rosolek
Polish style chicken soup with noodles ( served on Fri, Sat, Sun.
Chicken pieces
Breaded chicken pieces, fries and ketchup.
Pancakes
Pancakes with Nutella filling
Pierogi/pelmeni dumplings.
